Chinese Food
All Recipes
Beef noodles
Wake up every day after washing. Stand in front of the mirror. Think about what to eat? I often have a sense of despair.
Frankincense tablet
My husband ate it at a dinner party. Then he told me on the phone that he met the same delicious food. He came back and brought it to me. Sure enough, we couldn't deal with it at that time. So he thought about it. It was quite different. Haha
Oats and pumpkin porridge (breakfast)
It's the most comfortable thing to get up in the morning and have some porridge. If you don't want to get fat, eat this.
Spiral spaghetti
The spaghetti that my husband bought suddenly. I made it from the existing materials at home. It tastes good. I make western food occasionally. It's romantic.
Cheese bacon sandwich
It's a simple breakfast that I happened to see on Sina Weibo
Big release
Most people in the south are rice controlled. Making pasta is only for making dumplings. Dumpling skin is still bought now. (important supplement - except for those beautiful and skillful cooks...) Most southerners don't dare to think about maki... ...
Pancake fruit
I have studied in Tianjin University. I can always see pancakes and fruit carts in the morning. There is a warm fragrance in the cold morning. Later, when I worked in Shanghai, I often bought breakfast called Shandong coarse grain pancake, which... ...
Millet and pumpkin porridge
Nourishing breakfast
Steamed bun in soup
I seldom eat steamed buns. In Shanghai, I've had soup filled Pan Fried Bun but I can't forget to learn how to make a Pan Fried Bun. It's not very good. This is my second time to make steamed buns. I learned to pour soup. I can see that there is ... ...
Egg cake
Because I like to eat omelette and don't want to go out, I made omelette by myself.
The method of adding pea jelly to delicious cold noodles in summer
It's summer. How can we have less delicious cold noodles. This time I made it with pea starch. It has the flavor of my hometown. And this time it's simpler. It's a success.
Sushi with meat floss
The first time I made it for my dear was when my dear went to my home for the first time to see my parents. He said it was really delicious. Today, I have all the ingredients. I am short of dried radishes. Think about whether I have some pickles... ...
